Condalab
Founded in 1960, Condalab is Spain's first dehydrated culture media for microbiology and molecular biology manufacturer, as well as one of the world's leading ones. Condalab is also recognized for offering key ingredients such as agars, peptones and agaroses, among other products.
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CDL96 Real Time System
ClinicalFood & BeverageLaboratory EquipmentVeterinaryWater
After decades of expertise in the manufacturing of microbiology culture media and the distribution of molecular biology top brands, Condalab has launched a Real Time PCR Thermal Cycler alongside our Condagene® qPCR pathogen detection kits. Condalab’s new Real Time PCR detection system has been designed to suitCondaChrome® CCA Agar
Food & BeverageWater
CondaChrome® CCA Agar is a selective medium for the detection of E. coli and other coliforms in waters and foods. The recovery and enumeration of E. coli and coliforms are important indicators of environmental and food hygiene. CCA Agar is especially recommended for water with low bacterial numbers, whetherCondaChrome® PEC Agar
Cosmetic/Personal Care
CondaChrome® PEC Agar is a selective medium specially formulated for the isolation and detection of Escherichia coli, Pseudomonas aeruginosa and Candida albicans. For cosmetics and other topical products, the detection of skin pathogens such as S.aureus, P. aeruginosa, and C. albicans may be relevant because they can causeCondaChrome® TBX Agar
Food & Beverage
CondaChrome® TBX Agar is based on Tryptone Bile Salts Agar medium, used to detect and enumerate E. coli in foods, with the addition of a chromogenic agent, x-ß-D-Glucuronide, to detect the presence of the enzyme glucuronidase, which is highly specific for E. coli. The released chromophore inCondagene® Legionella spp
Water
Condagene® Legionella spp qPCR pathogen detection kit is one of the fastest and most reliable ways to detect Legionella in water samples. This kit is designed to detect and quantify Legionella spp. in samples of drinking water and all kinds of (treated and untreated) continental water. The traditional microbiologicalCondagene® Listeria monocytogenes
Food & Beverage
Condagene® Listeria monocytogenes qPCR pathogen detection kit is one of the fastest and most reliable ways to detect Listeria monocytogenes in food samples. The traditional microbiological method of detection for Listeria monocytogenes is long and tedious. It may take you up to a week of work to grow, detectCondagene® Salmonella spp
Food & Beverage
Condagene® Salmonella spp qPCR pathogen detection kit is one of the fastest and most reliable ways to detect Salmonella in food samples. The traditional microbiological method of detection for Salmonella is long and tedious, it may take you up to a week of work to grow, detect and confirmCondagene® ViableCell Reagent
Food & BeverageWater
Condagene® ViableCell is a reagent intended to neutralize DNA from non-viable cells and/or free DNA that could lead to false positives in PCR-based detection techniques. This reagent cannot cross entire cell membranes associated with cell viability. The results obtained from PCR in samples treated with Condagene® ViableCellHalf Fraser Enrichment Broth Bags
Food & Beverage
Half Fraser Broth is a modification of Fraser Broth which contains half of the concentration of nalidixic acid and acriflavine to aid in the recovery of stressed cells. Half Fraser Broth is used as the primary enrichment broth according to the EN ISO 11290 for the detection of Listeria. For theBuffered Peptone Water Bags
Food & BeverageWater
This formulation of Buffered Peptone Water has the advantages of the two classical diluents used for food samples: it has the property of revitalization of the peptone water and the pH change absorbing capacity of the phosphate buffer. The composition of this diluent is made according to the specification ofMicrobiology Product Areas
ClinicalNOTE: The products listed in this section may not be approved for clinical diagnostic use in your jurisdiction. You must assume these products are unregulated and therefore cannot be used for routine testing and reporting of results unless otherwise stated. | ||
Chromogenic Media | Show all suppliers | |
ESBL | Show all suppliers | |
Klebsiella pneumoniae carbapenemase (KPC) | Show all suppliers |
Food & Beverage | ||
Bacillus cereus | Show all suppliers | |
Beer Spoilage Organisms | Show all suppliers | |
Brettanomyces | Show all suppliers | |
Chromogenic Media | Show all suppliers | |
Cronobacter sakazakii | Show all suppliers | |
Lactobacillus | Show all suppliers | |
Listeria monocytogenes | Show all suppliers | |
Listeria spp. | Show all suppliers | |
Pediococcus | Show all suppliers | |
Pseudomonas | Show all suppliers | |
Ready-to-use Media | Show all suppliers | |
Salmonella | Show all suppliers | |
Yeasts and Moulds | Show all suppliers |
Water | ||
Chromogenic Media | Show all suppliers | |
Coliforms | Show all suppliers | |
E. coli | Show all suppliers | |
Enterococci | Show all suppliers | |
Legionella spp. | Show all suppliers | |
R2A Media | Show all suppliers | |
Ready-to-use Media | Show all suppliers |