Don't let Listeria shut you down - Puritan ESK

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NBB® PCR Broth
The ready-to-use NBB®PCR Broth allows reliable, fast and universal enrichment for PCR or real-time PCR detection from all samples in the brewing process.
Monitor - air, humidity, temperature
Advanced, reliable, and user-friendly monitoring software for immediate access to critical facility monitoring systems data such as airborne particle counters (multiple manufacturers), temperature, humidity, differential pressure and air velocity.
3M Molecular Detection System for Food Pathogens
After evaluating other commercially available methods, the USDA FSIS has chosen the 3M™ Molecular Detection System to be the primary method for the detection of Salmonella, Listeria monocytogenes and E. coli O157 (inc O157).
Rapid Detection Methods for Beer Spoilage Organisms
Whilst beer is relatively microbiologically stable, spoilage microorganisms can be problematic. What methods can brewers employ to detect these microorganisms? Karin Pawlowsky, microbiology manager, Campden BRI shares her knowledge of rapid microbiology methods in brewing.
Fifth Edition Industrial Microbiology Markets Report - Strategic Consulting
Industrial Microbiology Market Report, 5th Edition (IMMR-5) characterizes the worldwide growth in industrial microbiology markets including market size, growth rates, specifics on where and how testing occurs - report prospectus available for download.
Smart Incubators and AI for Food Microbiology
The CYCLONE AUTO-PREP™ fully automates the traditional pour plate method for TVCs on liquid samples, with optional Smart Incubators and the use of Artificial Intelligence (AI) for automatic colony counting and colony recognition.

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