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News by sector:
food-beverage
& Date: 2021/03
News : food-beverage, Mar 2021
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Getting Facts from Microbiome's Big Data - Interview with CosmosID
Expert Insight
Listeria spp.
Metagenomics
30 Mar 2021
CosmosID is a government award-winning big data genomics company and in this interview with its CEO Manoj Dadlani, he describes their recent work on SARS-CoV-2 sequencing, the depth of microbiome info they can provide clients across various sectors & their new direct-to-consumer gut health test.
IUL Launches iPeak®+, The New Lateral Flow Reader for Large Cassettes
Lateral Flow Reader
26 Mar 2021
The iPeak+ is a cost-effective lateral flow test reader delivering quantitative and qualitative results, able to read up to 5 strips with 7 lines per strip at once, making analysis of point of care tests objective, sensitive and traceable.
Rapid Sequencer Evaluated for Environmental Monitoring at Dairy Processing Plant
Environmental Monitoring
Next Generation Sequencing (NGS)
25 Mar 2021
Researchers at UCC and Teagasc have published their evaluation of rapid sequencing methods to replace culture-based methods in routine environmental monitoring at food processing facilities.
UK
Salmonella
Outbreak - The Chicken Bites that Bite Back
Salmonella
Salmonella Enteritidis
19 Mar 2021
Roy Betts (Campden BRI) highlights the risk of
Salmonella enteritidis
to consumers from not labeling RTE and non-RTE coated chicken products correctly, and why risk assessment and risk reduction strategies are necessary to protect the consumer.
RollBag® - A New Wire Free Range of Sterile Sampling Bags
Sterile Sampling Containers
16 Mar 2021
RollBag® is made from robust PolySilk® with a sticker closure specially designed for sampling any liquid or solid sample, for the food, medical, animal health or environmental industries. Wire-free makes for easier disposal.
Rapid Biosensor Test for
Listeria
is AOAC Validated
AOAC PTM
Listeria spp.
PCR
15 Mar 2021
Smiths Detection
Listeria
CANARY® assay has been granted an AOAC INTERNATIONAL
Performance Test Method
SM
(
PTM
) program certification number. The test uses CANARY technology that combines the sensitivity of PCR with the speed of lateral flow.
Identifying Sources and Root Causes of Food Hazards
Allergens
ATP Testing
Data Integrity
15 Mar 2021
Two significant sources of food hazards are allergens and pathogens. These potential threats to product quality can be addressed by implementing the right testing: raw material, finished product, and cleaning verification. Learn about the best solutions available from Hygiena
What's the Potential for Mushrooms to Cause Bacterial Food Poisoning?
Listeria spp.
Salmonella
Staphylococcus
10 Mar 2021
Salmonella, Listeria
and
Staphylococcus
have all been linked to mushrooms, Roy Betts, Campden BRI discusses the potential for mushrooms to cause bacterial food poisoning.
A New Highly Sensitive, Cost Effective Assay for
E. coli
0157 in Raw Ground Beef and Raw Beef Trim
Automation
E. coli
E. coli 0157
05 Mar 2021
The Solus™ One
E. coli
O157 Pathogen Detection ELISA Assay uses a single, 10-hour enrichment, one-step sample preparation, and automated workflow to process up to 192 tests per run for sensitive, cost effective assay for
E.coli
O157.
Autoclave Deodorant for a Great Lab Atmosphere
Autoclaves
05 Mar 2021
INTERSCIENCE has launched its new Anabac® Natural autoclave deodorants with 100 % natural origin fragrances. These new fragrances, with ECOCERT certified perfume (according to the Cosmos-Standard) are compatible with all autoclaves and provide a nice perfume in the lab.
Standardise Pour Plate Preparation by Automating Media Dispensing and Plate Stirring
Automation
Coliforms
Automated Media Preparation
01 Mar 2021
Video from Alliance Bio Expertise shows how using an automatic system - the DISTRIWEL combined with the MEDIAWEL, allows laboratories doing pour plates to standardise: the temperature of the dispensed media, the volume in each Petri dish and the '8' shape stirring!
Evaluate SARS-CoV-2 Air Cleaning Systems for Your Business with Campden BRI's New Method
Air Sampling
01 Mar 2021
Campden BRI has developed a new test procedure to determine whether air cleaning systems can effectively inactivate and remove the virus that causes COVID-19 from the air and surfaces.
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