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20th April 2021  Content supplied by: BC Aplicaciones Analíticas S.L.

Enhanced Solutions for Rapid Microbial Analysis of Dairy Finished Products


Producers of aseptic or extended shelf-life dairy products require the highest quality assurance standards. For the control of potential microbial contaminations in finished products, most manufacturers have already adopted quick methods to replace the lengthy traditional microbiology procedures. Routine release of batches is now fast, reliable, and highly sensitive using bioluminescence technology.

The Sensilux® system offers a complete solution to customers, with a simplified protocol based on decades of expertise in the field, with a special focus on the dairy sector.

BC’s Sensilux® system allows for the analysis of up to 600 samples in one hour following incubation. It could be linked to automated sampling for higher throughput, therefore generating a significant reduction in lead times and saving costs.

The system installation is tailored to the specific needs of each customer. Our dedicated technical support department provides a very fast and expert response in case of incidence to ensure manufacturing operations are not affected.

Visit us and ask for more information at www.bcaplicaciones.com/en 


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Date Published: 20th April 2021

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