Reducing Manufacturing Risks with Molecular Identification Methods
: 14 Jan 2020 - 14 Feb 2020
Sector: Cosmetic/Personal Care, Food & Beverage, Pharmaceutical
Type: Webinar, Recorded
Pharmaceutical, consumer care, and food manufacturers are under constant pressure to reduce contamination risks. One of several important factors for robust quality control (QC) and environmental monitoring (EM) is selecting the right method for microbial identification of isolates.
View this webinar to learn about DNA sequencing, MALDI-TOF, and other technologies available for the most accurate identification results. The presentation will include a demonstration of EM data tracking and trending tools that are available for all users of Accugenix® services globally.