Provides the food industry with technology-enabled safety, quality, and sustainability solutions to navigate the New Food Economy. Its offerings provide the data, technologies, and tools necessary to meet growing demand for higher levels of transparency, accountability, safety, and sustainability across the supply chain.
LATEST MICROBIOLOGY NEWS
MICROBIOLOGY EVENTS
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Main Challenges in Allergen Testing and How to Overcome Them
9 Jul 2025 -
Understanding PFAS in Pharma: Risks, Regulations, and Readiness
9 Jul 2025 -
Getting Equipped for the Future with the New MAS-100 Sirius® Microbial Air Sampler
10 Jul 2025 -
Unmasking Endotoxins: A Sample Preparation Strategy to Overcome LER
15 Jul 2025 -
Next-Generation MAT vs. Traditional Pyrogen Tests: Faster, Ethical, and More Reliable
15 Jul 2025 -
IAFP 2025
27 Jul 2025 -
ADLM 2025
27 Jul 2025 -
Food Safety Culture Workshop
9 Sep 2025 -
Who are the "Real" Spoilers in Food?
11 Sep 2025 -
CPD accredited course: Level 3 HACCP & Food Safety
15 Sep 2025