Provides the food industry with technology-enabled safety, quality, and sustainability solutions to navigate the New Food Economy. Its offerings provide the data, technologies, and tools necessary to meet growing demand for higher levels of transparency, accountability, safety, and sustainability across the supply chain.
LATEST MICROBIOLOGY NEWS
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Bruker Launches MyGenius PRO®
20 Apr 2026
MICROBIOLOGY EVENTS
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Analysis of Surface-attached Biofilm
21 Apr 2026 -
Foreign Supplier Verification Program (FSVP) Responsibilities and Compliance
23 Apr 2026 -
Essentials Of USP Microbiology - Reading Between the Lines of the USP General
28 Apr 2026 -
A Practical Introduction to Sterile Manufacturing
28 Apr 2026 -
Essentials Of USP Microbiology
28 Apr 2026 -
Practical Considerations for Qualification and Operation of Pharmaceutical Isolators
29 Apr 2026 -
GENAP Summit 2026
5 May 2026 -
FoodRevolution® 2026
11 May 2026 -
SLAS Europe 2026 Conference and Exhibition
19 May 2026 -
BRCGS Food Safety Issue 9 Sites Training
20 May 2026