Agdia offers a wide range of testing technologies, products and services aimed at providing their clients with the confidence they need to make more educated and informed plant health management decisions.
Microbiology Product Areas
Food & Beverage
Genetically Modified Organisms (GMO)
Show all suppliersPlant Pathogens
Show all suppliersXylella Fastidiosa
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LATEST MICROBIOLOGY NEWS
MICROBIOLOGY EVENTS
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Next Steps in Pyrogen Testing: Innovation, Regulation and Reality
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The Role of Bacillus cereus, Staphylococcus aureus, and Clostridium perfringens in Food Safety
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Understand the New EN ISO 7704:2023 for Water Microbiology Labs
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ATMPs and Microbiological Related Issues
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Food Safety Culture Workshop
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Who are the "Real" Spoilers in Food?
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CPD accredited course: Level 3 HACCP & Food Safety
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Culture Eats HACCP for Breakfast (free)
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STEC in Focus: Navigating Risk, Regulation, and Rapid Detection
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Pathogen Method Validation: When Is It Necessary? When Is a Matrix Extension Needed?
