News : food-beverage, Aug 2022

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Legionella GVPC Agar

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News : food-beverage, Aug 2022

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MBV's ISO 17025 Calibration Laboratory is Now Also Certified for SLPM

MBV MAS-100

Air Sampler Calibration

25 Aug 2022

MBV's ISO 17025 calibration laboratory has been accredited to calibrate the MAS-100 Regulus digital anemometer in standard liters per minute (SLPM)

Standardized and Scalable: SphereFlash^®, Automatic Colony Counter

SphereFlash Automatic Colony Counter

Automation Colony Counters

25 Aug 2022

With SphereFlash®, automatic colony counter for laboratories, you gain time while ensuring standardized results. SphereFlash® is a high performance, scalable device, with a small footprint, that detects colonies from 0.046mm.

Food Safety Organizations Team Up to Strengthen Research, Education and Protections

Image not available

Smarter Food Safety

18 Aug 2022

The International Association for Food Protection (IAFP) and the Institute for the Advancement of Food and Nutrition Sciences (IAFNS) have formalized an agreement to prevent and redress the increasing risks associated with foodborne illness.

Sushi Chain Yooji's Partners With Swiss Biotech Startup NEMIS

Setting new standards in food safety and environmental monitoring

Listeria spp.

16 Aug 2022

Commitment to quality does not stop at the selection of raw materials but also extends to the safety and hygiene standards at the production facility in Zurich. Since the beginning of 2022, the NEMIS rapid Listeria test has been a permanent part of the team's quality management.

Choosing an ATP Luminometer – 5 Things to Consider

Luminometer Infographic

ATP Testing Environmental Monitoring

08 Aug 2022

As part of a food safety program, verification of cleaning is essential to minimize risk of microbial contamination. ATP monitoring can address this concern but selecting the best system can be challenging. Learn about the essential features a luminometer must have and how Hygiena can help.

Edible Insects – Delicacy or Allergy Risk?

Food Safety Risks of Insects as Novel Foods

Allergens Antibiotic Residue E. coli

02 Aug 2022

As insects become a more widely available protein source, R-biopharm presents a downloadable infographic summary of various aspects of using insects as novel foods including the risk of food pathogens and allergens.

Take Control of Your Microbial Analysis

Infographic

Microbial control Workflow Optimization

01 Aug 2022

It is important to achieve accuracy and consistency when conducting microbial analysis of sensitive food and beverage products. The foundation of this success begins with using the optimum laboratory equipment in the appropriate setting and assessing the methods for continuous improvement.

Legionella GVPC Agar

advertisement

Cherwell Redipor TwistLock plates sample security data integrity and optimised workflow

advertisement

Watch the video to find out how to compare products with the Buyers Directory

advertisement

Plan your escape from the lab with the rapidmicrobiology event listings

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