Microbiology News : food-beverage, Jun 2019

The first-of-its-kind automated laser marker are resistant against chemicals, mechanical abrasion and extreme temperatures. Consequently, the markings cannot be separated from labware and can never wear off. more...
Spices
Solus Scientific are currently leading the way with alternative methods for testing Salmonella in herbs, spices and flavourings.  Solus One Salmonella immunoassay requires only four minor variations on a single protocol for all matrices, including herbs, spices and flavourings. more...
Campden BRI, one of the world’s most respected food research and science organisations, is 100 years old this year.  Five hundred delegates from across the food and drink industry attended the annual Campden BRI Day conference marking the occasion. more...
The top 9 food retailers publish January - March 2019 campylobacter results for fresh shop-bought UK-produced chickens. more...
This additional service provides the whole lab and cleanroom with rapid disinfection, eliminating cross contamination, leaving no residue or toxicity, and is safe on electronic equipment. Ideally suited for biological safety cabinets, fume cupboards, microscopes and even the actual autoclave.  more...
Listeria Kit
A new multiplex real-time-PCR test for the simultaneous detection of Listeria monocytogenes and the food relevant Listeria species  more...
New packaging for Tecan Pure Liquid Handling (LiHa) disposable clear tips now contains 45 percent less plastic than the current Tecan Pure blister packs, making labs greener and saving on storage space. more...
how to test for campylobacter in foods
Fragile, oxygen sensitive and unable to grow at fridge temperature, but still Campylobacter is the major cause of food poisoning. Browse through our rapidmicrobiology special focus to learn about the latest advances in the detection of Campylobacter in food and food processing areas. more...
Campylobacter food poisoning
A recent report found that <30% of the public are aware of Campylobacter as a cause of foodborne illness, while 98% are familiar with Salmonella. Here, EFSA Chief Scientist Marta Hugas discusses why this might be and the differences between outbreaks. more...
Real time PCR
Learn more about Campylobacter detection in food samples with the Bio-Rad complete solution.  more...
raw chicken
Liofilchem produces ready-to-use culture media in petri dishes, tube and bottles, dehydrated culture media with selective supplements and latex tests for isolating and identifying Campylobacter spp. more...
BAX System Q7
Campylobacter incidences are increasing and PCR testing can identify pathogens in your facility in a day. The BAX® System Q7 shortens your time to results and gets you the reliable data to make cleaning decisions. more...
culture media for campylobacter
With new and emerging methods of detection, it’s important to ensure quality from start to finish. Neogen Culture Media’s range of reliable, high quality microbiological culture media for the isolation and detection of Campylobacter helps to support food manufacturers and commercial labs more...
Campylobacter Detection in raw chicken
Julie Archer, Microbiology Group Manager, Campden BRI shares her knowledge of Campylobacter.  Campden BRI is experienced in the isolation, enumeration, confirmation and identification of isolates of Campylobacter from foods, giving an accurate and speedy turnaround of results. more...
Following a successful three year long pilot which saw 300 participants using the product across different research sites, Labguru is available to all 15,000 of Inserm's staff based within its 14 thematic institutes. more...
AOAC Approved Listeria Test for Swabs and Sponges
Bio-Rad is pleased to announce that the iQ-Check Listeria spp. (090701) method modification was evaluated and approved by the AOAC Research lnstitute Performance Tested MethodsSM program on April 26, 2019.   more...
Chromogenic media for Campylobacter
With positive results available after 24 hours, CHROMagar™ Campylobacter medium suppresses the growth of competitive flora whilst Campylobacter species appear as distinctive red colonies, media is suitable for food testing laboratories.
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How to increase autoclave capacity with limited space - the Astell Duaclave has two chambers one on top of the other that can operate separately on different sterilization cycles. more...
EnSURE Touch Monitoring System
The EnSURE Touch is a next-generation monitoring system that collects, analyzes and reports data from multiple quality tests such as ATP, microorganisms, and enzymes, providing necessary data for audit and risk management. more...