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Campylobacter Still No.1 in the Charts

: 21 Apr 2020

: Chipping Campden, United Kingdom

Sector: Food & Beverage

Type: Training, Seminar


Summary

Campylobacter food poisoning continues to be the most common foodborne disease in Europe. It remains a public health concern and an economic burden.

 

Over the past five years, the UK Food Standards Agency (FSA) has promoted control of Campylobacter in chickens as a priority for the UK, yet this organism remains a constant threat.

 

This seminar will look at why Campylobacter is such a challenge to manage and will cover the latest control measures and recent outbreaks.

 

Attending this seminar will allow delegates to:

  • keep up to date with the latest detection methods/technology
  • discuss the latest initiatives to control this pathogen, and
  • network with peers from industry

Find out more

Venue

Chipping Campden
United Kingdom


Organizer

Campden BRI


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2020 USP Microbiolog...
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Good Manufacturing P...