Summary : This course is designed to give those who have had no formal microbiological training the confidence to make good, informed decisions about food safety and to help delegates  to understand the importance of microbiological safety and stability more...

Summary : Comprising a virtual pre-conference in November 2021 and an in person event in April 2022 the food allergy forum will provide a valuable opportunity for food industry stakeholders to share information about the latest in safeguarding the consumer from the risks presented by food allergens. more...

Summary : The XIX.2 Workshop on Rapid Methods and Automation in Food Microbiology (MRAMA) aims to broaden and spread theoretical and practical knowledge about innovative methods for rapid detection, enumeration, isolation, and identification of foodborne and waterborne microorganisms and their metabolites. more...

Summary : The 13th conference of the World Mycotoxin Forum® – WMFmeetsItaly – will offer an excellent way to network, share ideas, and formulate recommendations and conclusions on how to close knowledge gaps. more...