StrepB Carrot Broth™, for Group B Strep Detection in Pregnant Women
go back to news archives | StrepB Carrot Broth™ is a unique one-step method for screening pregnant women for the presence of Group B Streptococcus. This screening test is an improvement over conventional methods, by increasing sensitivity, decreasing turnaround time, while lowering labor and material cost. Easy color change read-out. If an orange to red color develops, Strep B is present. Positive results can be reported as early as 6 hours after inoculation. For positives, there is no need for further subculturing or testing. |
Lower cost when compared to the LIM Broth method. Carrot Broth™ was found to be more sensitive than the LIM Broth and Granada Agar Plate methods, and even PCR! Negative cultures from StrepB Carrot Broth™ can be subbed to a GBS Detect Plate (cat. no. A300) to easily find non-hemolytic strains of GBS. For more information on StrepB Carrot Broth™ visit www.HardyDiagnostics.com |
NOTE: This item is from our 'historic' database and
may contain information which is not up to date.
Source : Hardy Diagnostics View Company Information
Posted on May 20, 2010
LATEST MICROBIOLOGY NEWS
MICROBIOLOGY EVENTS
-
Getting Equipped for the Future with the New MAS-100 Sirius® Microbial Air Sampler
1 Jul 2025 -
AI for Food Safety Professionals
8 Jul 2025 -
FEMS Micro
14 Jul 2025 -
Unmasking Endotoxins: A Sample Preparation Strategy to Overcome LER
15 Jul 2025 -
IAFP 2025
27 Jul 2025 -
ADLM 2025
27 Jul 2025 -
Food Safety Culture Workshop
9 Sep 2025 -
CPD accredited course: Level 3 HACCP & Food Safety
15 Sep 2025 -
Culture Eats HACCP for Breakfast (free)
On-demand Webinar -
A3P International Congress 2025
7 Oct 2025