Join Campden BRI for the ideal opportunity to develop and update your knowledge of molecular microbiology so that you can best use it to ensure the safety of your products.

With experts speakers from UKHSA, University of Nottingham and London Met University, this seminar will cover: How molecular microbiology benefits the food industry; ISO 16140 validation and verification; Comparative genomics; ‘Unlocking Microbial Mysteries’; Population profiling; and more.

Click here for more information and to register.