Microbiome Consumer Nutrition Congress
: 24 Sep 2019 - 25 Sep 2019
: San Francisco, United States
Sector: Food & Beverage, Microbiome, Other
The global probiotics market is expected to be worth $64 Bn by 2024, an increase of $20bn from 2017. Rising consumer consciousness around personal healthcare and diet coupled with substantial improvements in R&D is fueling a new wave of products that promote human gut health and wellbeing.
Whether you’re developing foods, beverages, nutritional supplements, pre- / pro- biotics or infant formulas, join our network of leading nutrition and consumer goods companies, food and nutritional supplement start-ups, ingredients suppliers, formulation experts, entrepreneurs and leading academics to address the challenges and opportunities of developing the next generation of gut health products.
The Microbiome Consumer Nutrition Congress connects science and business in the pre-/pro-biotic and microbiome fields to transform microbiome R&D into successful and effective consumer products.