Analysis of Aflatoxin and Ochratoxin in Spices Using Immunoaffinity Clean-Up
Please Note : This is an old event
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: 7 Jul 2020
Sector : Food & Beverage
Type : Webinar
Venue : Online event
Summary : In Europe, the acceptable level of Aflatoxin and Ochratoxin in spices is detailed in EC 1881/2006. This webinar will discuss how immunoaffinity clean-up can be used to generate quality results when testing these complex food matrices.
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