Alicyclobacillus
Campylobacter
Candida
Chlamydia
Clostridium difficile
CMV
Cronobacter sakazakii
Cryptosporidium
E. coli
E. coli O157
Enterobacteriacea
E. sakazakii
Enterococci
Enteric Viruses
E.coli (VTEC)
Giardia
Helicobacter
Hepatitis
HIV
Legionella
Listeria
MMR viruses
Molds [Moulds]
Mycoplasmas
Neisseria
Pseudomonas
Respiratory Viruses
Salmonella
Shigella
Stapyhlococcus
Staph. aureus
Staph. [MRSA]
Streptococci
Yeasts
Vibrios in Food

Microbiological Analysis using Chromogenic and Fluorogenic Media

Supplier Information


Clinical

B.cereus

Candida

chromogenic substrates

Clostridium difficile

coliforms/E.coli

Enterobacteriaceae/CRE

E. coli O157

ESBL

Pseudomonas

Salmonella

S. aureus

Staph. [MRSA]

Streptococci

UTI

VRE


Food

Bacillus cereus

Campylobacter

chromogenic substrates

Clostridium perfringens

coliforms/E.coli

C. sakazakii

Enterobacteriaceae

Enterococci

E. coli O157

Listeria + L. monoctogenes

Salmonella

Staphylococcus aureus

Streptococci

Vibrio

Yeasts and Moulds


Water

Clostridium perfingens

chromogenic substrates

Coliforms/E. coli

Enterococci

Klebsiella

Salmonella

Vibrio




C.perfingens
Oxoid Ltd.
Sigma-Aldrich Corp. Fluka CP ChromoSelect agar/M-CP HiCrome™ Agar