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ATCC® Launches SafeTsource™ Non-Animal Origin Microbial Products

SafeTsource, non-animal origin microbial products

SafeTsource non-animal origin microbial products can be used in a wide variety of applications where the presence of animal-derived products are of concern. The SafeTsource product line includes microbial cultures, growth media and a cryoprotectant. They are applicable for quality control testing where products are manufactured using aseptic processing.

SafeTsource microorganisms are grown on vegetable-based media and freeze-dried without contacting animal-derived materials. All SafeTsource cultures originate from pre-1980 seed stocks, meaning they have been preserved at ATCC prior to 1980, the date mentioned in FDA guidance for reducing the risk of BSE.

SafeTsource microorganisms listed below with their associated ATCC number are currently available; other strains will be available soon.

SafeTsource™ Microbial Cultures
ATCC® number
Clostridium sporogenes
11437NA™
Clostridium sporogenes
19404NA™
Enterococcus faecalis
19433NA™
Enterococcus faecalis
29212NA™
Escherichia coli
8739NA™
Kocuria rhizophila
9341NA™
Salmonella enterica subsp. enterica serovar Typhimurium
14028NA™
Staphylococcus aureus subsp. aureus
6538PNA™
Staphylococcus aureus subsp. aureus
25923NA™
Streptococcus pyogenes
19615NA™

Non-Animal Origin Tryptic Soy Media

  • Non-Animal Origin Tryptic Soy Broth (30g pouch) - Non-animal origin TSB is used for growth of SafeTsource nonfastidious bacteria, fungi and yeast. Sufficient for preparing one liter of medium.
    Catalog No. 20-2300
  • Non-Animal Origin Tryptic Soy Broth (500g bottle) Non-animal origin TSB is used for growth of SafeTsource nonfastidious bacteria, fungi and yeast.
    Catalog No. 20-2350

Microbial growth characteristics and phenotypic features have been shown to be maintained when growing cultures on non-animal origin media*.

  • Non-Animal Origin Cryoprotectant - Recommended as the freeze medium for storage of SafeTsource cultures. Package of 12 x 1.0 mL.
    Catalog No. 20-2205

Reference:
*Cleland D, Jastrzembski K et al. Growth characteristics of microorganisms on commercially available animal-free alternatives to tryptic soy medium. Journal of Microbial Methods. 69: 345-352. 2007.


Source: ATCC
Posted: May 31, 2007

 

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