Pre-poured, irradiated media with extended Shelf Life



Food - Current and Future Safety Regulations - Webinar


2017, July 6 @ 10:00 - 11:00

Clinical, Food, Other, Pharmaceutical, Water » Webinar


Overview:
Importers of food products intended for introduction and consumption in the United States through international commerce are responsible for ensuring that the products are safe, sanitary, wholesome, and labeled according to U.S. requirements.

Areas Covered in the Session:
Understand "Prior Notice" requirements
Foreign Supplier Verification Program (FSVP)
Prepare for the Foreign Facility Inspection Program
Learn what is in the “Investigations Operation Manual (IOM)
What can happen to your product when seized
Learn what other countries require for food import

Who Will Benefit:
Food buyers
Foreign food producers and exporters
International food carriers
Import and export logistics personnel
Foreign facility food safety specialists
Food import companies

Speaker Profile:
Dr. John Ryan's quality system career has spanned the manufacturing, food, transportation and Internet industries over the past 30 years. He has worked and lived extensively throughout Asia and the U.S. at the corporate and facility levels for large and small companies as a turn-around specialist.

Visit www.compliance4all.com


Venue

Internet - webinar

Organizer

Compliance4All
Phone: +1-800-447-9407
Email: support@compliance4All.com
Visit organizer website



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