Thermo Scientific Quanti-Cult Plus QC Microorganisms Now Include Mean Counts on Certification In-pack
In response to customer demand Thermo Scientific Quanti-Cult Plus QC microorganisms now include mean counts on the in-pack. This ensures that you have all the information you need conveniently to hand, while easily transferable labels ensure fast and accurate documentation.
Derived directly from ATCC® strains, each ready-to-use vial is just 3 passages from the original seed lot - well within pharmacopoeial requirements - ensuring reliable and consistent phenotypic characteristics.
Every Thermo Scientific Quanti-Cult Plus pack contains 10 vials of preserved microorganisms, complete with predispensed rehydration fluid, and can be stored conveniently in the fridge (2-8°), both before rehydration and for up to 8 hours after rehydration. Individual vials deliver consistent counts of <100 CFU in 10 inocula of 0.1mL. This ensures reproducible results, eliminating the inaccuracies that are inherent in performing serial dilutions, and helps to standardize procedures among all staff.
By eliminating the bench work associated with serial dilutions and the maintenance of stock cultures, Thermo Scientific Quanti-Cult Plus is not only accurate and reliable, but it is also time saving and cost effective. With no need for sharps and no need for freezer storage, this is a safe and convenient option for every laboratory. The comprehensive range includes 23 ATCC® strains and one NCTC strain.
For further details download the Thermo Scientific Quanti-Cult Plus brochure, 'Performance Qualification of Microbiological Culture Media', speak to your local Thermo Scientific representative or contact Carlene Simmons by phone +44 1256 841144, fax +44 1256 329728 or email email@example.com.
*The ATCC Licensed Derivative Emblem™, the ATCC Licensed Derivative word mark®, and the ATCC catalogue marks are trademarks of ATCC. Thermo Scientific Limited. is licensed to use these trademarks and to sell products derived from ATCC®.
Source: Thermo Scientific. View latest company information
Posted: May 25, 2011
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